WELCOME TO EL MANGLAR
Taste the soul of Latin America
one dish, one rhythm, one story at a time.
OUR EXPERENCE
El Manglar isn’t just another Latin restaurant — it’s a living, breathing expression of Latin American culture in its fullest form.
Low-Tide
- Full bar service
- Customisable table arrangements for each event
- Flexible layout adaptable to the needs of any occasion
High-Tide
- Latin American game rooms
- A blend of cuisine, drinks, and culture entertainment
- Dinners and corporate events
Star service
Capacity
Games
Rooms
WHY CHOOSE US
A Feast of Latin Soul
At El Manglar, each dish tells a story — of land and sea, tradition and reinvention, flavour and feeling. Our menu is a celebration of Latin America’s rich culinary roots, reimagined with bold creativity and the freshest local ingredients.
From the smoky depths of our Drunken Charcoal Chicken, marinated in beer and served with creamy avocado and golden papa criolla, to the vibrant fusion of our Mar & Tierra Chaufa — Peruvian-style fried rice with pork chicharrón, prawns, and sweet plantain — every bite invites you on a sensory journey.
Enjoy tropical classics like our Encocado, where grilled market fish meets coconut, cassava croquettes and herbed oils. Or savour a perfect cut with our Scotch Fillet & Black Bean Purée, elevated with chimichurri cimarrón and fresh watercress.
And don’t miss the finale — our Cassava Cake, a sweet, savoury, fiery balance of fermented chili cream, charred tomatoes and fresh herbs.
Whether you’re craving comfort or adventure, tradition or surprise — this menu is made to be shared, remembered, and loved.
